Re: What Are You Eating?

[Tâf]

Silesian sausage stew. I made it yesterday as I'm told it improves overnight like many spicy dishes.

[Tâf]

Steak slice, scrambled eggs and baked beans.

[Mike]

Cauliflower Cheese

[Tâf]

Spag Bol, a unanimous decision.

[Mike]

Braised Steak, Mash and Carrots then Sticky Toffee Pudding and Custard

[Tâf]

Spag Bol, a unanimous decision.

I finally sussed that it is the oregano, not the tomatoes, that have been giving it a metallic twang. So I have binned that lot and will bring in more from the garden for drying.

Curry today.

[El]

I'm just putting some braising steak with onions  in a le creuset for tea tonight.

[Mike]

Spaghetti Bolognaisw

[Tâf]

Chicken wings and salad.

[Mike]

Sweet and Sour Chicken and Fried Rice

[El]

Some Jamie oliver ready meal yuk.

[Tâf]

Leftovers, and we have plenty.

[Mike]

Meatballs and Pasta

[Tâf]

I had a chilli.

[Tâf]

I shall be making pork and peppers chow mein.